Saint Chinian
Le Bric à Brac
This red wine has got a luminous ruby colour. Its rich and complex aroma augurs well of a promising taste. Ripe and Brandy fruit open on flavours of plum and spices. Harmonious, delicate and well structured the 2009 vintage is much more present and balanced in the mouth. Can be kept more than 5 years.
Technical sheet
Appellation
Saint Chinian
Vintage
2009
Varieties
60% Syrah, 30% Black Grenache, 10% Old Carignan
Production
25 hectolitres/hectare
Alcohol
13.0 °
Terroir
The 35 hectares vineyard is planted on schist soils.
The dressing of the plant is Royat for the Syrah and the Carignan, Gobelet for the black Grenache.
Vinification
Grapes are picked off by hand and benefit from a long maceration period (which is the traditionnal vinification).
Recognition and awards
- Bettane & Dessauve 2013 15,5/20 Read article
- Guide Hachette 2012 1 star
- Decanter Bronze Medal
- International Wine Challenge Bronze Medal
Geographical location
Find out more about the area
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