Villa Blanche
A very dense garnet red. A nose of great expressivity with strawberry and cocoa, but also prune, violet and a touch of curry spice. In the mouth the tannins are supple, smooth, and harmonious. Blackcurrant notes precede mocha, coconut, mint and black pepper. Here we have the finest expression of a magnificent Syrah grown at altitude, which gives a wine that is both powerful but also very succulent and elegant.
Technical sheet
Appellation
IGP Pays d'Oc
Vintage
2023
Varieties
100% Syrah
Alcohol
14 % alc./vo
Terroir
Limestone clay.
Typically Mediterranean climate with mild winters and hot, sunny summers with low rainfall. Mild winters, hot summers, regular droughts and the omnipresent
regular droughts and the omnipresent wind ensure optimum concentration of the grapes.
Vinification
50% of the grapes are crushed and destemmed. Cold pre-fermentation maceration for 4 days at 2°C, followed by traditional vinification at 28°C. Total vatting time 3 weeks. Malolactic fermentation carried out on wine racked into vats.
Ageing
60 % in concrete vats
40 % in barrel
For 6 months
Geographical location
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